Eat, Drink, Meet & Party

We are currently serving takeaway pizzas between 430pm and 830pm Wednesday to Sunday. We will continue with this once the pub opens and will also serve pizzas in the pub during our food service times. Graham our Head Chef will be adding to the menu during the first weeks of our opening. The menu will include sandwiches and wraps alongside great pub classics. 

If you wish to order pizzas for takeaway please place your order here Click Here To Order  or call the pub on 07944 572 437.

Rustic Classic

Rustic Barrel & Stone tomato sauce and creamy Fior di Latte mozzarella.

£5.75 / £8.75

Simply Salami

Italian Napoli salami, Barrel & Stone tomato sauce and Fior di Latte mozzarella.

£6.50 / £10.50

The Works

Barrel & Stone tomato sauce, smoked speck ham, Italian Napoli salami, black pepper and fennel sausage and Fior di Latte mozzarella.

£7.00 / £11.50

Sweet & Tangy (v)

Barrel & Stone tomato sauce, tangy goat’s cheese, sweet peppadew peppers and pesto.

£6.50 / £10.50

Nice & Spicy

Spicy Calabrian Nduja sausage, Barrel & Stone tomato sauce, Fior di Latte mozzarella, sweet peppadew peppers, fiery salami and chilli peppers.

£6.50 / £10.50

Gone Trufflin

Decadent mushroom and black truffle paste, smoky speck ham, mushrooms, Fior di Latte mozzarella.

£6.50 / £10.50

The Spaniard

Chorizo seasoned with smoked paprika, herbs & garlic, Pecorino sheep’s cheese, Barrel & Stone tomato sauce, fillet peppers, Grana Padano Parmesan and sprinkles of oregano.

£6.75 / £11.00

Rock The Parma

Barrel & Stone tomato sauce, Fior di Latte mozzarella, wild rocket, Parmigiano Reggiano and Parma ham, topped with a dash of balsamic glaze.

£6.50 / £10.50

Chicken & Pesto

A base of nutty green pesto stacked with crushed garlic, creamy Fior di Latte mozzarella, seared chicken breast, capers, courgettes and pine nuts.

£7.00 / £11.50

The Garden Club (v)

Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

£6.75 / £11.00

Smoky Chilli Chicken

A smoky paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte mozzarella, seared chicken breast and finished with some cheeky red chillis.

£7.00 / £11.50

Garlic Bread (v) (vg)

Italian bread drizzled with garlic infused olive oil.

£3.50

Garlic & Mozzarella (v)

Italian bread drizzled with garlic infused olive oil, topped with Fior di Latte mozzarella and balsamic glaze.

£4.50

Rustic Classic

Rustic Barrel & Stone tomato sauce and creamy Fior di Latte mozzarella.

£5.75 / £8.75

Simply Salami

Italian Napoli salami, Barrel & Stone tomato sauce and Fior di Latte mozzarella.

£6.50 / £10.50

The Works

Barrel & Stone tomato sauce, smoked speck ham, Italian Napoli salami, black pepper and fennel sausage and Fior di Latte mozzarella.

£7.00 / £11.50

Sweet & Tangy (v)

Barrel & Stone tomato sauce, tangy goat’s cheese, sweet peppadew peppers and pesto.

£6.50 / £10.50

Nice & Spicy

Spicy Calabrian Nduja sausage, Barrel & Stone tomato sauce, Fior di Latte mozzarella, sweet peppadew peppers, fiery salami and chilli peppers.

£6.50 / £10.50

Gone Trufflin

Decadent mushroom and black truffle paste, smoky speck ham, mushrooms, Fior di Latte mozzarella.

£6.50 / £10.50

The Spaniard

Chorizo seasoned with smoked paprika, herbs & garlic, Pecorino sheep’s cheese, Barrel & Stone tomato sauce, fillet peppers, Grana Padano Parmesan and sprinkles of oregano.

£6.75 / £11.00

Rock The Parma

Barrel & Stone tomato sauce, Fior di Latte mozzarella, wild rocket, Parmigiano Reggiano and Parma ham, topped with a dash of balsamic glaze.

£6.50 / £10.50

Chicken & Pesto

A base of nutty green pesto stacked with crushed garlic, creamy Fior di Latte mozzarella, seared chicken breast, capers, courgettes and pine nuts.

£7.00 / £11.50

The Garden Club (v)

Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

£6.75 / £11.00

Smoky Chilli Chicken

A smoky paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte mozzarella, seared chicken breast and finished with some cheeky red chillis.

£7.00 / £11.50

Garlic Bread (v) (vg)

Italian bread drizzled with garlic infused olive oil.

£3.50

Garlic & Mozzarella (v)

Italian bread drizzled with garlic infused olive oil, topped with Fior di Latte mozzarella and balsamic glaze.

£4.50